Man Catches 'One in Two Million' Blue Lobster, And Throws It Back Into The Water

Watch video here: Some restaurants made the news for getting a blue lobster along with its catch and giving it a new place to live. It's become something of a trend for restaurants to spare blue lobsters. Austin Hopley, a chef at The Hare in Rochdale, U.K., made news for sparing a bright sapphire-colored lobster.